Mix lightly. Learn more about me here or at MayaKrampf.Com. Directions. This is a keeper for sure. This looks delicious! Thank you! Quick, easy, and delicious I predict this recipe will be on heavy rotation at our house from now on! Halibut is a firm white fish, that is mild in flavor and delicious when cooked with the right seasonings. If possible, try to purchase wild-caught halibut over farmed. Amount per serving. You always have the BEST recipes, Alex. Bake the halibut for 10 to 12 minutes, or until the fillets are cooked through (a little less time if you sear the tops before baking). 1 Tbsp olive oil 1 chopped onion 1 small chopped zucchini 1 small chopped butternut squash 1 red pepper 1 orange or green pepper 1 Tbsp curry powder (affiliate link). Preparation Preheat the oven to 300F (150C). Sprinkle the top of the fish with the kosher salt, pepper and feta cheese. Made this last night with haddock! Garlic Butter Halibut. (You can also mix the salt and pepper into the olive oil mixture before brushing, but they disperse more evenly if you sprinkle separately.). Hi Kristen! Pour the mixture over the fish. Bake to desired doneness, or when fish flakes easily with a fork. Set aside. . Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I just signed up for fish fixe using your code. Question with frozen fish. 2 Cook fish on each side for 4-5 minutes until golden. The flavor around the fish was great, but there was so much liquid after cooking I think it kind of boiled my fish and it was actually chewy and bland. Tap underlined ingredients to see where to get them. Bake 350 for 30 minutes. Add the shallots and cook, stirring occasionally, until beginning to brown, 3 to 5 minutes. This site is protected by reCAPTCHA and the Google, Why Youll Love This Baked Halibut Recipe, Baked Halibut (Tender & Flaky In 20 Minutes!). Reminded us of a dish from one of our favorite restaurants. 1 1/2 to 2 pounds halibut fillets, cut into 6- to 8-ounce portions. (You'll also get free recipes via email.). This was SO delicious!!! Place the halibut filets in an oven-safe baking dish. The whole family loved them. Baked Halibut The Cozy Apron. We've updated our Privacy Policy, which will go in to effect on September 1, 2022. On a cutting board, pat the halibut dry with paper towels. Stir in lime juice, mint, and basil; let stand 5 minutes. If you want to have a blackened look on your filet, before baking, sear the seasoned tops in a well-greased skillet over high heat for about 1 minute. Grilled Halibut with Cilantro Garlic Butter. If you love this Oven-Baked Greek-Inspired Halibut recipe, youll also love: Made this for the second time tonight, and it came out perfectly both times. How long will this keep once cooked? By using this website, you agree to the Terms Of Use and Privacy Policy. You can use my code DEFINEDDISH to receive $15 off your order. When the spices become warm and fragrant, they're ready. Preheat the oven to 425F. Here, Greek-inspired flavors like kalamata olives, grape tomatoes, oregano, lemon and feta cheese pair beautifully with the halibut. Add the . For more about SideDish, visit www.getsidedish.com and follow along @getsidedish. Phyllo-Wrapped Halibut Fillets with Lemon Scallion Sauce. I also wrote a couple of cookbooks. Sign up to save your favorite keto recipes and articles for free! Jump to recipeLearn how to bake halibut that's tender, flaky, and super fast! ), Lemon Herb Baked Halibut (Parve, Passover), Baked Halibut With Mushroom Cream Sauce Recipe, Baked Halibut With Parmesan Crumb Topping. Arrange the halibut fillets in a stoneware baking dish, with space between them. Place fish in a baking dish and brush on both sides with the oil mixture. If you dont have a thermometer, you can check that the fish flakes easily with a fork, but is still moist and tender inside. Rub the fillets all over with olive oil and sprinkle lightly with salt and pepper. Prep was so quick and the taste was so so good. 3. I love halibut and this is now one of my favorite ways to make it. The savory flavor of halibut baked pairs with so many dishes! Coat a large baking dish with cooking spray or oil, then place the halibut inside. Create a free account to save your favorite recipes! Can you cook them from frozen? Pour over fish and noodles. Use your favorite herbs in place of the ones in the recipe, or swap spices with lemon pepper seasoning or Cajun seasoning mix. Was outstanding. These come together so quickly and easily. To get a blackened look, sear the seasoned tops in a well-greased skillet over high heat for about 1 minute before baking, and cut about 2 minutes off of the baking time. When fish is done, it will flake easily into sections and be opaque in color. Drizzle with pan coconut curry sauce and serve over coconut rice. Preheat the oven to 400 degrees F (204 degrees C). Welcome! Arrange asparagus over casserole and sprinkle with cheese. There should be no strong fishy smell, as that is an indication of old and potentially spoiling fish. 2. Copyright 2015-2022 Wholesome Yum. Rub the fillets all over with olive oil and sprinkle lightly with salt and pepper. Bake for 8-15 minutes (depending on thickness), until the halibut internal temperature reaches your desired doneness: 125 degrees F (52 degrees C) for medium rare, 130 degrees F (54 degrees C) for medium, or 140 degrees F (60 degrees C) for well done. (You'll also get free recipes via email. 3 Remove fish and cover to keep warm. Line a baking sheet with foil and coat with no-stick spray. Type your question or comment below, and tap "Post Comment". In a small bowl, whisk together the olive oil, lemon juice, garlic, oregano, and dijon until well combined. A spicy seasoning consisting of Creole seasoning, sweet paprika, thyme, and oregano, is put on the halibut, and then the fish is baked in the oven for a tender, moist, and delightfully spicy and tasty meal. Bake until fish just beings to flake easily with a fork, 10-15 minutes. Butter baking dish. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Add fish to pan; cook 5 minutes on each side or until fish flakes easily when tested with a fork or until desired degree of doneness. To bake the halibut fillet: Preheat the oven to 400F (200C). In a small bowl whisk together the remaining coconut milk, Thai green curry paste, remaining chopped cilantro, lime juice and zest. Bake until fish just beings to flake easily with a fork, 10-15 minutes. Combine rest of ingredients except green onions in a bowl. This looks amazing and fairly simple too. This Oven-Baked Greek-Inspired Halibut is a delightful and simple dinner that uses Greek-inspired ingredients to give it a delicious, fun flavor! The best way to tell its done is to check the internal temperature for your desired level of doneness: 125 degrees F (52 degrees C) for medium rare, 130 degrees F (54 degrees C) for medium (recommended), or 140 degrees F (60 degrees C) for well done. Tender and flaky Thai baked halibut with coconut rice is light and oh so flavorful, thanks to green curry paste and creamy coconut milk! Add the curry paste and cook, stirring, until fragrant, about 30 seconds. Cod would work great in this recipe! Add the cayenne, turmeric. Ingredients 4 halibut fillets (4 ounces each) 1/2 teaspoon salt 4 teaspoons curry powder 2 tablespoons olive oil, divided 1 large sweet onion, chopped 1 can (14-1/2 ounces) diced tomatoes, undrained 2 tablespoons lime juice 1-1/2 teaspoons grated lime zest 1 teaspoon minced fresh gingerroot 1/4 cup sweetened shredded coconut, toasted Fish Filet in Thai Coconut Curry Sauce. Use paper towels to pat them dry. Simply insert the tines of a fork into the fillet and twist slightly to see if the fish flakes. We did angel hair pasta and roasted asparagus on the side. With my easy method, you can make the best baked halibut recipes that turn out flaky and flavorful every time! Season both sides with sea salt and black pepper. Curried Corn Sauce: Heat butter in a medium saucepan over medium heat. 18 teaspoon garlic powder 18 teaspoon onion powder 1 dash sea salt 1 dash pepper 1 tablespoon fresh parsley 2 slices lemons directions Combine dry spices and Melba toast crumbs. Ive had problems with my frozen cod lately so trying to figure out the right method! Please see our nutrition policy. Pour the coconut curry sauce over each filet and bake uncovered for 12-15 minutes. Sometimes, simplicity is best. That's why this garlic butter halibut is flawless. In a dry frying pan, roast your cumin, cardamom seeds, cloves and coriander seeds over medium heat. Add the salt and pepper. 1. Bake in a moderate oven, 350 degrees, for 25 to 30 minutes or until brown. 176 Ratings. I think it would still be great with chicken but the cook time would change and youd need to ensure the chicken is cooked through! After years of cooking these recipes for family and friends, I decided to share my passion for the foods along the ancient Silk Road with you, too. Heat the oven to 400 Fand position the oven rack in the center of the oven. 5 Things I Wish I Knew For My First Round of Whole30. In my NYT Bestseller, The Defined Dish: Healthy and Wholesome Weeknights, I share 100 of my favorite simple and healthy recipes that will make busy weeknights much tastier and easier than ever! Scatter the tomatoes, olives and lemon over and around the fish filets. In a shallow dish, whisk together the milk, chili powder, turmeric, salt, and pepper. Combine the salt, black pepper, paprika, smoked paprika, garlic powder, lemon juice and olive oil in a small bowl. (Full disclosure). This looks delicious! In a small bowl, whisk together the olive oil, lemon juice, garlic, oregano, and dijon until well combined. Advertisement. This Multifunctional Meat Chopper Has a Near-Perfect Rating on AmazonHeres Why, Do Not Sell My Personal Information CA Residents. Ingredients. 6 ounces cooked fish: 378 calories, 20g fat (11g saturated fat), 146mg cholesterol, 545mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 45g protein. It's pungent, flavorful, fresh, and ready in 15 minutes. In a small bowl, whisk together olive oil, dill, parsley, chives, paprika, lemon juice, lemon zest, and garlic. If you dont have a thermometer, you can check that the fish flakes easily with a fork, but is still moist and tender inside. Cover and steam for 18 minutes. Arrange the halibut fillet on the center of the baking sheet and place trimmed asparagus around the fish. Wow! Remove from heat. This easy dish is similar to my pan seared halibut (my most popular fish recipe, which also comes with a luxurious lemon butter sauce), but uses the hands-off power of your oven. Keep sauce warm. I love using Fish Fixe when cooking at home to keep premium seafood in my freezer at all times! baking dish. With this cookbook, youre never more than a few steps away from a down home dinner. Wed LOVE for you to share a link with photo instead. For frozen fish I always thaw completely, then I set them on a paper-towel lined plate and let them rest on that for about 10-15 mins prior to cooking youll see so much water release and then, gently pat dry before roasting! I'm Alex, a food lover sharing healthy, simple, delicious, recipes from my kitchen to yours. This section shows how to make baked halibut, with step-by-step photos and details about the technique, to help you visualize it. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im beyond excited to finally share that my SECOND New York Times Bestselling cookbook is now available at a book store near you! Thanks so much! Pan-Roasted Halibut with Clamshell Mushrooms and Lemon Butter Sauce. Broil until fish is cooked and crumb mixture is lightly brown. Sprinkle green onion over fish. Cant wait to try this. 10 Ingredients Or Less. Then stir in the mayonnaise mixture. I love seafood but there's something special about halibut. I will make this again. halibut with grilled pineapple and raisin salsa, raisins, dark rum, fresh pineapple trimmed cored and sliced, vegetable oil as needed, chipotle peppers canned in adobo sauce rinse Have questions about calculations or why you got a different result? And if not how do you get rid of the excess water from thawing? I create easy healthy recipes that your whole family will love, as well as gluten-free keto recipes all with 10 ingredients or less. Step 1. The filets should be vibrant in color and not dull, and the flesh should be moist and smooth and not cracked. Step 2. Place halibut in a greased 13x9-in. This halibut ambot tik recipe is done curry house style There are so many excellent Indian chefs out there who don't understand BIR (British Indian restaurant) cooking. Required fields are marked *. These filets were quick and easy and delicious. Place the fillets in the prepared baking pan, seasoned side up. All you have to do is layer the ingredients in a roasting dish and throw it in the oven. Tastes like we were eating at a very fancy restaurant. Garnish & Serve. Next stir in the green onions, lemon juice and lemon zest. Both would work so great here, but id go with the snapper . Directions. Season the halibut with the salt and pepper. Thanks Alex! Try it with these sides. Edward Mahnke, Houston, Texas, Baked Halibut Recipe photo by Taste of Home. 3. If you do this, bake the fish for about 10 minutes rather than 12 minutes. If you try this halibut recipe baked, follow these tips for delicious results. Wholesome Yum | Healthy Recipes. Fluff with fork and add half of the chopped cilantro leaves. I think the Yocan Evolve is the best for a beginner. Add the onion, ginger and garlic and cook over moderate heat, stirring frequently, until lightly browned, about 6 minutes. Submit a Recipe Correction MY PRIVATE NOTES Add a Note Advertisement Advertisement RECIPE MADE WITH LOVE BY Follow Me The Comfortable Kitchen is filled with 105 laid-back, healthy and wholesome recipes you'll feel comfortable making and comfortable feeding your family. Available now! How Long To Bake Halibut? Instructions 1 Heat oil over medium-high heat in a 12 inch nonstick skillet. I Will plan better and hopefully your way will solve my fish problems! They believe that Combine sour cream, cheese, butter, dill, salt and pepper; spoon over halibut. It's all about balance y'all! 66 Ratings. Uncover; sprinkle with paprika. Thank you. While halibut can seem like a fancy filet of fish, halibut recipes dont have to be complex or time-consuming at all! Stir to mix and keep warm. Line a baking dish with foil and grease with olive oil. 6 FLAKED HALIBUT: Remove fish from pan; keep warm. Oyster Sauce Fish. Hi! Brush with the spice mixture on top. ), Sign up to save your favorite recipes and articles for free! From the Mediterranean, Middle East and Persia to India, China and more, Im serving up sweet and savory recipes using traditional and modern cooking techniques. Wash halibut fillets and pat dry with a paper towel. Second time around I also added a can of cannelloni beans and pine nuts, served over butter/parm noodles with cauliflower. For full instructions, including amounts and temperatures, see the recipe card below. Place halibut in a greased 13x9-in. This easy baked halibut recipe has lots of flavor, yet simple ingredients. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()). This dish can be on the table in under 30 minutes and provide an easy and quick meal for those busy weeknights. This was definitely a family pleaser. Another delicious recipe from Alex! Step 1. Made it the first time subbing the chilis with some other cherry bomb ones but the second time used the same ones in recipe. 4 Reduce heat to medium and saut onions, garlic and curry powder for 1 minute or until onions are soft. A simple blend of flavors alongside the white, flakey fish is all it takes to have a perfect dinner on the table in less than 30 minutes! Preheat the oven to 375 degrees. In a shallow plate, mix together the Parmesan, garlic, paprika, parsley, salt, and pepper. thai green curry paste, coconut milk, cilantro leaves, kosher salt and 5 more. Ah thank you!! And living in Alaska, we eat halibut all the time. Cover with fish. Combine sour cream, cheese, butter, dill, salt and pepper; spoon over halibut. Would love your thoughts, please comment. Place the halibut fillets in the baking dish or on a sheet pan. Garnish with lemon slices and fresh parsley. Privacy Policy, Tips & secrets to delicious Asian recipes. For more support on your healthy journey, get the Wholesome Yum app for free recipes, meal plans, grocery lists, and macro tracking, and visit Wholesome Yum Foods for clean sugar-free ingredients, including Besti sweeteners. Here you will find simple, healthy dishes made with whole food ingredients, as well as gluten-free, low carb meals -- all with 10 ingredients or less. Thank you for another family friendly dinner that made me look like a pro. Alex what do you suggest serving on the side with this dish? In a large bowl, add the halibut, curry powder, salt and pepper and lightly mix until incorporated into the flaked fish. Uncover; sprinkle with paprika. Preheat oven to 425 F. Line a baking dish with parchment paper (optional) and arrange the fish. Add garlic and cook for 1 minute. The Best Baked Halibut Recipes on Yummly | Baked Halibut With Basil Butter, Baked Halibut Bites, Mediterranean Baked Halibut . I have noticed our local grocery store does not provide great fish selection. This easy baked halibut recipe has lots of flavor, yet simple ingredients. Serving size in recipe notes above. Did the snapper and it was delicious! Line a baking sheet with parchment paper or foil. Baked Salmon Recipe: How To Cook Salmon In The Oven, Uses basic seasonings and easy-to-find herbs, Done in only (about) 20 minutes, including prep time, Rich in nutrients like niacin, selenium, and omega-3 fatty acids, Easy enough for a weeknight dinners, but perfect for entertaining and special occasions as well. Alternatively, try Dijon mustard or honey (regular or sugar-free honey substitute) brushed onto the fish. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Halibut is the one fish I can't resist. Cover and bake for 20 minutes. This was so easy and delicious! Preheat oven to 400F. Skipped the feta this time (because we were out) and added a few capers and red pepper flakes before baking. Once you learn how to bake halibut with lots of fresh herbs and seasonings, youll want to make it a regular in your dinner rotation. Thank you for sharing! Let rest 5 minutes. Well, this recipe delivers! Preheat oven to 375. My fish was frozen but I fully thawed it and patted it dry but obviously not enough. Rude or inappropriate comments will not be published. We followed the recipe exactly and it turned out amazing!! Add onions. 9 Ratings. Bake halibut in oven. Could I use Mahi or Snapper here instead as thats what I got in my box! In a large saute pan, heat the oil over moderate heat. Zest half of the lime and extract juice, set aside. Bring cup of coconut milk and 1 cup water to a boil. Add curry powder and cook for 5. Place the halibut filets in an oven-safe baking dish. Wholesome Yum is a food blog for healthy recipes and keto recipes. Dip Fish into crumb mixture to coat thoroughly. Cover and bake for 20 minutes. Halibut should flake easily with a fork when done. Add the curry paste and cook, stirring, until. Tap on the times in the instructions below to start a kitchen timer while you cook. Strain into a measuring cup; discard solids. I have made this recipe numerous times and it is delicious with so much flavor! 4. The Baked Halibut with fresh herbs is delicious. My family loves this dish with risotto cauliflower rice. When buying the halibut, make sure the fish is fresh. Add the shallots and cook, stirring occasionally, until beginning to brown, 3 to 5 minutes. Since you're not coating this with flour or adding any sugar, it's also gluten-free and keto-friendly. Probably either need to purchase fresh fish or maybe try cooking the fish separately and then covering it with the baked tomatoes, olives and feta, oh and I served it with Tabouli mixed with Couscous. Ok update! Season with salt and pepper. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Was absolutely delicious! For measurements, see the recipe card below. Make dinner in a flash with more easy baked fish recipes! This is by far the simplest and most flavourful recipe Ive found. Drizzle the fish with a bit of vegetable oil and massage it. In this book, I continue to share what I do best great dinners for all occasions and for all levels of difficulty. Serves 6. Learn how to bake halibut that's tender, flaky, and super fast! Registered trademark. My husband and I are food snobs, so we rarely find a recipe we dont have to doctor up with seasonings. I like to keep cooked fish for only 2-3 days personally. Top each Alaska halibut filet with the coconut curry sauce. Copyright Maya Krampf for Wholesome Yum. Lay fish on top of onions. I am probably not giving it enough time to fully thaw and rest as I always pull it out last minute and try and thaw it in the sink quickly. This section explains how to choose the best ingredients for oven baked halibut, what each one does in the recipe, and substitution options. Combine first 5 ingredients in a medium saucepan over high heat, whisking until smooth. 265 Ratings. lemon zest, fresh dill, large garlic cloves, lemon juice, halibut fillets and 6 more. Heat 1 teaspoon oil in a large nonstick skillet over medium-high heat. Be sure to move them around in the pan so that they roast evenly and then remove from the heat. So flavourful! Wash halibut fillets and pat dry with a paper towel. Will this work with Cod? Served with a mlange of white beans, asparagus, cauliflower, and artichoke hearts on the side. If you love the recipes here on my blog, then you're going to eat your way through my cookbook. sign up for the defined dish newsletter & receive exclusive content straight to your inbox. Serve with rice. Line a baking dish with foil and grease with olive oil. Brush the fish on both sides with the olive oil mixture. Bake uncovered for 12 to 15 minutes, until Alaska halibut flakes easily when tested with a fork. It came out so delicious. Add remaining 1 teaspoon oil to pan. Home Healthy Recipes Healthy Dinner Ideas Baked Halibut. Grind the roasted spices in a spice grinder and grind to a fine powder. This is one of my favourite halibut recipes. amazing!! Delicious. Excellent recipe, came out perfect! I love it with roasted asparagus or a simple side salad! Oven Bake The Halibut. Add onions and green apples and cook until soft. Taste of Home is America's #1 cooking magazine. Roasted vegetables, like carrots, tomatoes, or broccoli. Please DO NOT SCREENSHOT OR COPY/PASTE recipes to social media or websites. Transfer the halibut to a 9 x 13-inch baking dish and arrange the lemon slices on top of the fish. Transfer to the oven and bake until the fish is cooked through and flakes easily with a fork, 15 to 20 minutes, (depending on the size of your halibut filets). Gather the ingredients. Thank you! In a shallow bowl, combine the remaining ingredientsCreole seasoning, paprika, thyme, oregano. Share your recipe picture by tagging @wholesomeyum and hashtag it #wholesomeyum on Instagram, or in our Facebook support group, too Id love to see it! baking dish. Get it free when you sign up for our newsletter. I got this easy baked halibut recipe from Sandy Schroth of the Puffin Bed & Breakfast in Gustavus, Alaska. Great recipe!!! I recommend medium for the most tender, moist, and flaky fish. Bring to a boil; reduce heat, and simmer until reduced to 3/4 cup (about 25 minutes). Drizzle the olive oil over the halibut, using your hands to rub it all over. Place in a well greased 2 1/2 quart casserole. 5 Add tomatoes, salt and pepper to skillet. Add rice and turn to simmer. This post may contain affiliate links, which help keep this content free. Number Of Ingredients 13 Ingredients Steps: In a large saute pan, heat the oil over moderate heat. baked halibut, baked halibut recipe, how to bake halibut. My fish was pretty thick so bake time was quite a bit longer but otherwise it was perfect. I recommend medium for the most tender, moist, and flaky fish. Massage oil over fish and season with salt and pepper. As an Amazon Associate, I earn from qualifying purchases. Do you just gently pat the surface or really try, or do you press harder to get as much water out? Pour the mixture over the fish. VARIATIONS: Swap the flavors if you like! Combine curry powder, butter, milk and soup. In a large baking dish coated with cooking spray or oil, add halibut and drizzle with some oil. Nutrition facts are provided as a courtesy. This halibut dish goes well with everything from homemade french fries to cheesy potatoes, or a fresh, green-tossed salad filled with veggies or steamed broccoli. Im an avid home cook and this recipe is awesome. To prepare the Curried Halibut Cakes, In a small bowl, mix together the mayonnaise, garlic and ginger. Baking halibut in the oven takes 8-15 minutes, depending on thickness of the fish. (Nutrition information is calculated using an ingredient database and should be considered an estimate. I welcome constructive criticism, but please be respectful. Cant wait to try! Wholesome Yum is a participant in the Amazon Services LLC Associates Program. Please turn Safari reader mode OFF to view ingredients. Keto Recipes. Scatter the tomatoes, olives and lemon over and around the fish filets. Heat the oven to 400 F and position the oven rack in the center of the oven. Directions In large, deep skillet, heat the oil. , Last major update: August 25, 2022 Filed Under: Healthy Dinner Ideas Healthy Recipes Keto Recipes Low Carb Keto Dinner Fish Recipes BakingFreezer FriendlyOne PanUnder 30 Minutes Dairy-Free OptionKetoNut-Free OptionPaleo OptionWhole30 Option Mother's DayNew Year's EveValentine's Day American FallSpringWinter, Your email address will not be published. If desired, garnish with more fresh herbs and lemon slices or wedges. Your email address will not be published. Pour mixture over fish. Would chicken work in place of fish? Dip the tops of the fillets lightly in the seasoning mixture, or sprinkle with the mixture if you'd like a more lightly seasoned fish. It comes out oh-so flavorful and couldnt be easier! Please turn Safari reader mode OFF to view ingredients.
Countdistinct Does Not Exist In The Jvm,
Can Someone See You Through Your Phone Camera Android,
App Cloner Not Working In Android 12,
Nus Forensic Science Masters,
Parameter Estimation Formula,
University Of Bucharest Dormitory,
Infinity Wave Surf System,
What Does Canon Mean In Star Wars,